Our team has decades of experience writing for prestigious restaurants, franchises, wineries, and food manufacturers, including:
- Américas, The Woodlands, TX
- Black Woods Grill & Bar, Duluth, MN
- Gundlach Bundschu Winery, Sonoma, CA
- La Brea Bakery, Los Angeles, CA
- Otis Spunkmeyer, San Leandro, CA
- Schramsberg Vineyards, Napa Valley, CA
- Yao Restaurant, Houston, TX
- Benihana, The Woodlands, TX
- Bob’s Steak & Chop House, Dallas, TX
- Hess Winery, Napa Valley, CA
- Logan Farms Honey Glazed Hams, Houston, TX
- Sara Lee Corporation, City, ST
- Tavern on the Hill, Duluth, MN
- CHI Japanese Cuisine and Lounge, The Woodlands, TX
Your On-Call Team of Food and Beverage Writers
When you work with us, you get much more than a freelancer – you get a proactive, deadline-oriented team of creative and experienced writers ready to take on your next big project.
Example Projects
Social Media Campaigns
Are you going for fun, funky or fresh, or refined for the true connoisseur? Whatever your goal, we’ll manage your content, schedule your social posts, and interact with your fans on social sites such as Facebook, Twitter, Instagram, SnapChat, and more.
Menus
We can write your menu from scratch or update your current menu. We can also create accompanying inserts such as lunch menus, drink and dessert menus, or curbside menus.
Marketing Campaigns
From big-picture campaign concepting to taglines, brochures, print ads, advertorials, or event/tradeshow collateral, our team can help you craft a marketing campaign that strengthens your brand awareness and connects with your customers.
Corporate and Franchisee Communications
The Writers For Hire can create all of your corporate and internal communications pieces, including franchisee materials, training manuals, newsletters, speeches and presentations, executive updates, annual reports, and more.